Bringing Global Flavors to Your Table
Welcome to DRF Culinary Creations
Our story
At DRF Culinary Creations, we blend global flavors with Southern comfort food to create unforgettable dining experiences. Founded by an Auguste Escoffier Culinary Institute graduate, we proudly serve from Clio to Flint to Grand Blanc, Michigan, offering diverse, handcrafted menus for weddings, corporate events, and private gatherings. Rooted in home-style traditions and culinary elegance, we deliver meals that make every event memorable.
Menu Options
Southern Cuisine
French Cuisine
Soup & Slider Bar
American Cuisine
Testimonials
"Awesome food and a very professional staff. Handled our 40 year class reunion with ease and class. Highly recommended!"
Greg H.
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Jaime J.
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Travis B.
FAQs
What types of events do you cater?
We cater a wide range of events, including family gatherings, weddings, corporate events, birthday parties, and festivals. Typically, we cater groups ranging from 50 to 200 guests.
Do you offer customized menu options for dietary restrictions?
Yes. We can accommodate guests who require vegetarian, gluten-free, and dairy-free food options. Let us know your preferences, and we’ll work with you to create a menu that meets the dietary requirements of all your guests.
How far in advance should I book catering services?
We recommend booking as early as possible, ideally at least 2 months in advance. However, we understand that some events require quicker turnaround, so feel free to contact us, and we’ll do our best to accommodate your timeline.
Do you provide staff for events, or is it just food delivery?
We offer both options. We can provide full-service plated meals with professional staff to handle setup, serving, and cleanup, or we can arrange for buffet-style, depending on your needs and budget.
Still have a question?
Consultation Hours
Monday-Friday - 9am-5pm
